AdamsBrot - Il Mare Bread Mix (250g)
Adams Brot low carb, ketogenic bread mix
Adams Brot low carb, ketogenic bread mix

AdamsBrot - Il Mare Bread Mix (250g)

  • Vendor: AdamsBrot
  • Product type: Super Foods
€4.45 445
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Product information "Adam's Bread - il mare"

Our gluten-free protein bread baking mix with gold flax seeds and herbs from Provence, with little carbohydrates. Ideal for a ketogenic lifestyle.

High-fiber - high-protein - low-carbohydrate * bread mix with the touch of the sea.

 

Like all of our products, they are made without soy. The selected ingredients complement each other to create a good amino acid balance.

 

Gold flax flour, coconut flour and almond flour, combined with a refined blend of herbs and spices, give the bread its extraordinary fresh taste.

We only use selected natural raw materials and crystal salt.

Properties:

- very easily digestible
- gluten-free
- soy -free - yeast
-free
- vegetarian
- high in fiber
- very few carbohydrates
- a lot of protein
- good amino acid profile -
natural vitamin and mineral content
- natural omega 3 fatty acids
- very easy to prepare

AdamsBread “il mare” - Try it. 

Fast, easy preparation.

* Reduced carbohydrates compared to conventional, comparable bread which contains an average of 37 g of carbohydrates.

 

Ingredients / ingredients

Gold flax flour *, coconut flour *, clear egg powder, almond flour *, flaxseed gold, raising agent: sodium hydrogen carbonate, antioxidant: ascorbic acid (vitamin C), crystal salt , herbs. (* partially deoiled)

Net weight

250 g

storage

Store in a cool and dry place. Best before 12 months.

Instructions for use

Very simple - mix the baking mixture with 380 ml water to form a dough. Shape the dough into a loaf, place on a baking sheet or put in a greased mold (silicone mold) and bake at 180 ° C for about 60 minutes - done. Store in an airy place or in the refrigerator.

Specialty

Low-carbohydrate, vegetarian, high-protein, soy-free, yeast-free, gluten-free, makes approx. 550 g bread The bread is made a little firmer with the addition of 380 ml water, the bread becomes even more airy with the addition of 30 ml additional water.

Average nutritional values ​​in 100 g of baked bread

 

Energy (kJ)

614 kJ

Energy (kcal)

147 kcal

fat

2.9 g

hereof: saturated fatty acids

1.8 g

carbohydrates

1.3 g

of which sugars

0.9 g

Fiber

14.2 g

protein

21.3 g

salt

0.48 g

Product information "Adam's Bread - il mare"

Our gluten-free protein bread baking mix with gold flax seeds and herbs from Provence, with little carbohydrates. Ideal for a ketogenic lifestyle.

High-fiber - high-protein - low-carbohydrate * bread mix with the touch of the sea.

 

Like all of our products, they are made without soy. The selected ingredients complement each other to create a good amino acid balance.

 

Gold flax flour, coconut flour and almond flour, combined with a refined blend of herbs and spices, give the bread its extraordinary fresh taste.

We only use selected natural raw materials and crystal salt.

Properties:

- very easily digestible
- gluten-free
- soy -free - yeast
-free
- vegetarian
- high in fiber
- very few carbohydrates
- a lot of protein
- good amino acid profile -
natural vitamin and mineral content
- natural omega 3 fatty acids
- very easy to prepare

AdamsBread “il mare” - Try it. 

Fast, easy preparation.

* Reduced carbohydrates compared to conventional, comparable bread which contains an average of 37 g of carbohydrates.

 

Ingredients / ingredients

Gold flax flour *, coconut flour *, clear egg powder, almond flour *, flaxseed gold, raising agent: sodium hydrogen carbonate, antioxidant: ascorbic acid (vitamin C), crystal salt , herbs. (* partially deoiled)

Net weight

250 g

storage

Store in a cool and dry place. Best before 12 months.

Instructions for use

Very simple - mix the baking mixture with 380 ml water to form a dough. Shape the dough into a loaf, place on a baking sheet or put in a greased mold (silicone mold) and bake at 180 ° C for about 60 minutes - done. Store in an airy place or in the refrigerator.

Specialty

Low-carbohydrate, vegetarian, high-protein, soy-free, yeast-free, gluten-free, makes approx. 550 g bread The bread is made a little firmer with the addition of 380 ml water, the bread becomes even more airy with the addition of 30 ml additional water.

Average nutritional values ​​in 100 g of baked bread

 

Energy (kJ)

614 kJ

Energy (kcal)

147 kcal

fat

2.9 g

hereof: saturated fatty acids

1.8 g

carbohydrates

1.3 g

of which sugars

0.9 g

Fiber

14.2 g

protein

21.3 g

salt

0.48 g

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AdamsBrot - Il Mare Bread Mix (250g)
Price: €4.45