Mushroom Coffee with Cordyceps & Chaga
This mushroom coffee is for coffee lovers and is designed to replace regular coffee by providing all of the upsides and none of the downsides. If you like the stimulation of your cup of joe, but not the jitters that come with it this might be the product you have been looking for.
Coffee is the worlds most widely used anti-oxidant rich superfood and is a part of the morning routine of countless people as well as being used by many fitness minded people as a pre-workout drink. Anyone who drinks a lot of coffee however will be aware of that jittery sensation that comes with drinking too much caffeine.
Probably the most frequently asked question about this product is what does it taste like...coffee or mushrooms? The answer is coffee, as it is made from 100% arabica and does have 40mg of caffeine in it, which is about half the normal amount of regular coffee. This is complimented by a highly alkaline chaga mushroom extract which results in a smoother coffee experince, as well as powerful anti-viral and immune system boosting properties while maintaining the anti-oxidant and energy boosting aspects of your normal cup of coffee.
Dual-extracted Wild-crafted Siberian Chaga Mushroom
To ensure the best bioavailability, both hot water and alcohol extraction techniques are used on the mushrooms which means the final product contains at least 30 percent polysaccharides and 2 percent triterpenes. And, the pure spray-dried extract powders don’t contain any sugars, fillers, or carriers.
Dual-extracted Cordyceps Mushroom (150 mg)
Coffee is so energizing because it stimulates the central nervous system and adrenal glands. Combining this with the more balanced cellular energy boost of cordyceps mushroom can double coffee’s effects while using only half of the caffeine normally found in coffee. As an added bonus, cordyceps also support the adrenal glands.