AdamsBrot - Low Carb Pasta 'Alla Eva' (250g)
AdamsBrot - Low Carb Pasta 'Alla Eva' (250g)
Adams Brot low carb, ketogenic pasta
AdamsBrot - Low Carb Pasta 'Alla Eva' (250g)
Adams Brot low carb, ketogenic pasta

AdamsBrot - Low Carb Pasta 'Alla Eva' (250g)

  • Vendor: AdamsBrot
  • Product type: Super Foods
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Product information "Adams Pasta - alla Eva"

Our carbohydrate-reduced * protein pasta noodles with a high protein content of 77% can be prepared like conventional noodles and fill you up for a long time, especially because of the low carbohydrate content. Ideal for a ketogenic lifestyle.

Pea protein and 20% fresh eggs are used in the production, which results in a good amino acid balance.

With only 3.2 g of carbohydrates and 77 g of protein per 100 g, Adams Pasta alla Eva is a good alternative to traditional pasta.

Like all AdamsBrot products, our noodles are made without soy.

* Reduced carbohydrates compared to conventional, comparable noodles, which contain an average of 70 g of carbohydrates per 100 g.


Ingredients / ingredients

Wheat protein, pea protein, 20% fresh eggs , wheat bran.

Net weight

250 g

storage

Store in a cool and dry place. Best before 12 months.

Instructions for use

Put pasta in boiling water, add salt and cook for 15 minutes. 100 g uncooked noodles make approx. 290 g cooked noodles.

Specialty

few carbohydrates, high protein content, vegetarian, no soy, good amino acid balance

Average nutritional values ​​in 100 g raw

 

Energy (kJ)

1607 kJ

Energy (kcal)

381 kcal

fat

6.7 g

hereof: saturated fatty acids

1.9 g

carbohydrates

3.2 g

of which sugars

1.1 g

Fiber

5.4 g

protein

77 g

salt

0.41 g

Product information "Adams Pasta - alla Eva"

Our carbohydrate-reduced * protein pasta noodles with a high protein content of 77% can be prepared like conventional noodles and fill you up for a long time, especially because of the low carbohydrate content. Ideal for a ketogenic lifestyle.

Pea protein and 20% fresh eggs are used in the production, which results in a good amino acid balance.

With only 3.2 g of carbohydrates and 77 g of protein per 100 g, Adams Pasta alla Eva is a good alternative to traditional pasta.

Like all AdamsBrot products, our noodles are made without soy.

* Reduced carbohydrates compared to conventional, comparable noodles, which contain an average of 70 g of carbohydrates per 100 g.


Ingredients / ingredients

Wheat protein, pea protein, 20% fresh eggs , wheat bran.

Net weight

250 g

storage

Store in a cool and dry place. Best before 12 months.

Instructions for use

Put pasta in boiling water, add salt and cook for 15 minutes. 100 g uncooked noodles make approx. 290 g cooked noodles.

Specialty

few carbohydrates, high protein content, vegetarian, no soy, good amino acid balance

Average nutritional values ​​in 100 g raw

 

Energy (kJ)

1607 kJ

Energy (kcal)

381 kcal

fat

6.7 g

hereof: saturated fatty acids

1.9 g

carbohydrates

3.2 g

of which sugars

1.1 g

Fiber

5.4 g

protein

77 g

salt

0.41 g

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AdamsBrot - Low Carb Pasta 'Alla Eva' (250g)
Price: €4.35