Original Lo-Dough Bases (2)
Living a Ketogenic Lifestyle? Never miss Pizza again, with Lo-Dough Original bases.
Lo-Dough puts your foodie favourites right back on the menu with a 90% reduction in carbs and dramatically fewer calories than traditional pizza bases, bread, cakes and pastry products.
Lo-Dough has a fraction of the calories of most traditional bakery products.
When cutting calories or following a low carbohydrate diet, bread is one of the main things people find difficult to cut out. By using Lo-Dough instead of traditional bread products, pizza, pastry and puddings become dishes that fit into a balanced and nutritious diet.
Most gluten-free products contain more carbs than their glutinous counterparts. What makes Lo-Dough truly special is that it is both incredibly low in carbs and gluten-free. One base contains only 2.2g carbs.
Some say it’s sorcery—we call it innovation. Lo-Dough is made from only fibres and proteins fused together in our unique production process.
Living a Ketogenic Lifestyle? Never miss Pizza again, with Lo-Dough Original bases.
Lo-Dough puts your foodie favourites right back on the menu with a 90% reduction in carbs and dramatically fewer calories than traditional pizza bases, bread, cakes and pastry products.
Lo-Dough has a fraction of the calories of most traditional bakery products.
When cutting calories or following a low carbohydrate diet, bread is one of the main things people find difficult to cut out. By using Lo-Dough instead of traditional bread products, pizza, pastry and puddings become dishes that fit into a balanced and nutritious diet.
Most gluten-free products contain more carbs than their glutinous counterparts. What makes Lo-Dough truly special is that it is both incredibly low in carbs and gluten-free. One base contains only 2.2g carbs.
Some say it’s sorcery—we call it innovation. Lo-Dough is made from only fibres and proteins fused together in our unique production process.
